{"id":327,"date":"2025-01-27T13:42:15","date_gmt":"2025-01-27T16:42:15","guid":{"rendered":"https:\/\/www.ica.ufmg.br\/nutrica\/?page_id=327"},"modified":"2025-01-27T16:17:56","modified_gmt":"2025-01-27T19:17:56","slug":"en-dicas","status":"publish","type":"page","link":"https:\/\/www.ufmg.br\/montesclaros\/nutrica\/en-dicas\/","title":{"rendered":"Tips"},"content":{"rendered":"\r\n<h2 class=\"wp-block-heading\">REPORTS<\/h2>\r\n\r\n\r\n\r\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\r\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\r\n<div class=\"wp-block-group n-card\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\r\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"633\" height=\"356\" class=\"wp-image-100\" src=\"https:\/\/nutrica.com.br\/\/wp-content\/uploads\/2022\/01\/dicas_01.jpg\" alt=\"\" srcset=\"https:\/\/www.ufmg.br\/montesclaros\/nutrica\/wp-content\/uploads\/2022\/01\/dicas_01.jpg 633w, https:\/\/www.ufmg.br\/montesclaros\/nutrica\/wp-content\/uploads\/2022\/01\/dicas_01-500x281.jpg 500w\" sizes=\"auto, (max-width: 633px) 100vw, 633px\" \/><\/figure>\r\n\r\n\r\n\r\n<h2 class=\"wp-block-heading\">Food Choices<\/h2>\r\n\r\n\r\n\r\n<p>Lan\u00e7ado em 2016, Food Choices busca problematizar os impactos das escolhas alimentares sobre a nossa sa\u00fade e o meio ambiente. O cineasta Michal Siewierski reuniu diversas perguntas sobre nutri\u00e7\u00e3o e passou tr\u00eas anos filmando para respond\u00ea-las. O resultado \u00e9 um longa com entrevistas esclarecedoras e uma an\u00e1lise complexa da alimenta\u00e7\u00e3o no mundo atualmente e como ela est\u00e1 ligada a doen\u00e7as e mudan\u00e7as clim\u00e1ticas.<\/p>\r\n\r\n\r\n\r\n<p>Fonte: <a href=\"#\">Link<\/a><\/p>\r\n<\/div><\/div>\r\n<\/div>\r\n\r\n\r\n\r\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\r\n<div class=\"wp-block-group n-card\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\r\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"780\" height=\"440\" class=\"wp-image-101\" src=\"https:\/\/nutrica.com.br\/\/wp-content\/uploads\/2022\/01\/dicas_02.jpg\" alt=\"\" srcset=\"https:\/\/www.ufmg.br\/montesclaros\/nutrica\/wp-content\/uploads\/2022\/01\/dicas_02.jpg 780w, https:\/\/www.ufmg.br\/montesclaros\/nutrica\/wp-content\/uploads\/2022\/01\/dicas_02-500x282.jpg 500w, https:\/\/www.ufmg.br\/montesclaros\/nutrica\/wp-content\/uploads\/2022\/01\/dicas_02-768x433.jpg 768w\" sizes=\"auto, (max-width: 780px) 100vw, 780px\" \/><\/figure>\r\n\r\n\r\n\r\n<h2 class=\"wp-block-heading\">Fountain of Youth (available on Prime Video)<\/h2>\r\n\r\n\r\n\r\n<p>Dirigido por Estev\u00e3o Ciavatta, o document\u00e1rio Fonte da Juventude busca abordar os problemas da m\u00e1 nutri\u00e7\u00e3o no pa\u00eds. A produ\u00e7\u00e3o conta com entrevistas com diversos profissionais da \u00e1rea da alimenta\u00e7\u00e3o como o Chef de cozinha Alex Atala e a apresentadora Bela Gil. O diretor viajou por diversas regi\u00f5es do Brasil para colher depoimentos de pessoas que buscaram solu\u00e7\u00f5es para uma boa alimenta\u00e7\u00e3o, valorizando a produ\u00e7\u00e3o de alimentos brasileira.<\/p>\r\n\r\n\r\n\r\n<p>Fonte: <a href=\"#\">Link<\/a><\/p>\r\n<\/div><\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n<h2 class=\"wp-block-heading\">INTERVIEWS<\/h2>\r\n\r\n\r\n\r\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\r\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\r\n<div class=\"wp-block-group n-card\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\r\n<h2 class=\"wp-block-heading\">Brazil needs to invest in logistics to end malnutrition<\/h2>\r\n\r\n\r\n\r\n<p>Fonte:\u00a0<a href=\"https:\/\/jornal.usp.br\/?p=193935 \">Jornal da USP<\/a><\/p>\r\n<\/div><\/div>\r\n<\/div>\r\n\r\n\r\n\r\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\r\n<div class=\"wp-block-group n-card\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\r\n<h2 class=\"wp-block-heading\">Lack of access to quality food causes obesity and malnutrition<\/h2>\r\n\r\n\r\n\r\n<p>Fonte:\u00a0<a href=\"https:\/\/g1.globo.com\/ciencia-e-saude\/viva-voce\/noticia\/2019\/10\/15\/falta-de-acesso-a-alimentacao-de-qualidade-causa-obesidade-e-subnutricao.ghtml\">G1<\/a><\/p>\r\n<\/div><\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\r\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\r\n<div class=\"wp-block-group n-card\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\r\n<h2 class=\"wp-block-heading\">SOS Health South West &#8211; \u2018Obesity and malnutrition\u2019<\/h2>\r\n\r\n\r\n\r\n<p>In this episode, learn about the main implications of two health problems that seem opposite but have a lot in common. You&#8217;ll also learn about the main guidelines for workers&#8217; health<\/p>\r\n\r\n\r\n\r\n<p>Dispon\u00edvel em:\u00a0<a href=\"https:\/\/open.spotify.com\/episode\/6DjI5HDYsNxxwJyWbQd16O?si=CSXR07RyTNKacn02tXDDRQ&amp;utm_source=whatsapp&amp;dl_branch=1\">Spotify<\/a><\/p>\r\n<\/div><\/div>\r\n<\/div>\r\n\r\n\r\n\r\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\r\n<div class=\"wp-block-group n-card\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\r\n<h2 class=\"wp-block-heading\">Avante Nestl\u00e9 Cast &#8211; \u2018Malnutrition, Sarcopenia and COVID-19 in the elderly: What nutritional care should be taken?\u2019<\/h2>\r\n\r\n\r\n\r\n<p>In this episode of Avante Nestl\u00e9 Cast, Luciana Buzolin, Head of Consumer Care Marketing at Nestl\u00e9 Health Science, welcomes Dr Ana Beatriz Di Tommaso, Geriatrician with a Master&#8217;s Degree in Nutrition and President of the SBGG&#8217;s Permanent Palliative Care Commission.<\/p>\r\n<p><br \/>In this conversation, they discuss a topic of great importance for the times in which we live: the main challenges in achieving and maintaining health in old age, especially when we have been facing a pandemic for more than a year, with older people as a major risk group.<\/p>\r\n\r\n\r\n\r\n<p>Dispon\u00edvel em:\u00a0<a href=\"https:\/\/open.spotify.com\/episode\/3AZzcFZl1DVwcwNwxRBQr7?si=Tw7LHkepT8a-bSFE-IbaEQ&amp;utm_source=whatsapp&amp;dl_branch=1\">Spotify<\/a><\/p>\r\n<\/div><\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\r\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\r\n<div class=\"wp-block-group n-card\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\r\n<h2 class=\"wp-block-heading\">Cantos do Sabi\u00e1 &#8211; \u2018Obesity and Malnutrition\u2019<\/h2>\r\n\r\n\r\n\r\n<p>WORLD FOOD DAY | Cantos do Sabi\u00e1 interviews nutritionist and retired UFPE professor S\u00f4nia Lucena, who, during the week of World Food Day, discusses the growing epidemic of obesity and malnutrition in Brazil.<\/p>\r\n\r\n\r\n\r\n<p>Dispon\u00edvel em:\u00a0<a href=\"https:\/\/open.spotify.com\/episode\/0ziGHd6egbqcUbslelTl8v?si=91s1b8lsRXyN9IF5UBo5PQ&amp;utm_source=copy-link&amp;dl_branch=1\">Spotify<\/a><\/p>\r\n<\/div><\/div>\r\n<\/div>\r\n\r\n\r\n\r\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\r\n<div class=\"wp-block-group n-card\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\r\n<h2 class=\"wp-block-heading\">Alimentacast &#8211; \u2018Hospital malnutrition\u2019<\/h2>\r\n\r\n\r\n\r\n<p>In this week&#8217;s episode we&#8217;re going to talk about hospital malnutrition and the aspects that guide it. For this conversation we invited nutritionist and teacher Lilian Caroline, who explained everything from the complications generated to how to assess them and the measures that should be taken.<\/p>\r\n\r\n\r\n\r\n<p>Dispon\u00edvel em:\u00a0<a href=\"https:\/\/open.spotify.com\/episode\/3OTrqZmfoc6ESO4CGFtgP7?si=0DJD4cDESLG5NInpxGvs4Q&amp;utm_source=copy-link&amp;dl_branch=1\">Spotify<\/a><\/p>\r\n<\/div><\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\r\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\r\n<div class=\"wp-block-group n-card\"><div class=\"wp-block-group__inner-container is-layout-flow wp-block-group-is-layout-flow\">\r\n<h2 class=\"wp-block-heading\">Programme &#8211; M\u00e9decins Sans Fronti\u00e8res Brazil<\/h2>\r\n\r\n\r\n\r\n<p>Stories from \u2018Other Corners\u2019 told by Brazilians who have worked on M\u00e9decins Sans Fronti\u00e8res (MSF) projects. MSF is an international humanitarian organisation that brings health care to people affected by armed conflict, natural disasters, epidemics, malnutrition or without any access to medical care.<\/p>\r\n\r\n\r\n\r\n<p>Dispon\u00edvel em:\u00a0<a href=\"https:\/\/open.spotify.com\/show\/1tqe29Ej1P4HxkFmKwcBW5?si=2r0Z81agSXS-DxoN7KHVzA&amp;utm_source=copy-link&amp;dl_branch=1\">Spotify<\/a><\/p>\r\n<\/div><\/div>\r\n<\/div>\r\n\r\n\r\n\r\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\u00a0<\/div>\r\n<\/div>\r\n","protected":false},"excerpt":{"rendered":"<p>REPORTS Food Choices Lan\u00e7ado em 2016, Food Choices busca problematizar os impactos das escolhas alimentares sobre a nossa sa\u00fade e o meio ambiente. O cineasta Michal Siewierski reuniu diversas perguntas sobre nutri\u00e7\u00e3o e passou tr\u00eas anos filmando para respond\u00ea-las. O resultado \u00e9 um longa com entrevistas esclarecedoras e uma an\u00e1lise complexa da alimenta\u00e7\u00e3o no mundo [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-327","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ufmg.br\/montesclaros\/nutrica\/wp-json\/wp\/v2\/pages\/327","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ufmg.br\/montesclaros\/nutrica\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.ufmg.br\/montesclaros\/nutrica\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.ufmg.br\/montesclaros\/nutrica\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ufmg.br\/montesclaros\/nutrica\/wp-json\/wp\/v2\/comments?post=327"}],"version-history":[{"count":6,"href":"https:\/\/www.ufmg.br\/montesclaros\/nutrica\/wp-json\/wp\/v2\/pages\/327\/revisions"}],"predecessor-version":[{"id":423,"href":"https:\/\/www.ufmg.br\/montesclaros\/nutrica\/wp-json\/wp\/v2\/pages\/327\/revisions\/423"}],"wp:attachment":[{"href":"https:\/\/www.ufmg.br\/montesclaros\/nutrica\/wp-json\/wp\/v2\/media?parent=327"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}